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Thursday, February 18, 2010
Preserve It . . . Canning Corner - Bottled Barbecue Sauce!
Bottled BBQ Sauce
This recipe is both
Sweet
and
Savory!
You will need to use a
Pressure Canner
to process this sauce.
Here in Farmington you will need to process at 15 psi.
Here's the Recipe:
Bottled Barbecue Sauce PDF
This sauce is AMAZING!
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