Food Storage Meals and Menu Planning - Snack: Chocolate Haystacks!

Today's Snack is a PERFECT

Food Storage Treat!

EVERYTHING

in this recipe can be stored on a shelf.

It's easy and fun and the kids will love to

come home to this after school snack!

Here's the Recipe:

1 cup Semisweet Chocolate Morsels

(I've used Milk Chocolate and it's just as good.)

1 cup Butterscotch Morsels

(You can replace the Butterscotch with Peanut Butter Morsels.)

2 cups Mini Marshmallows

1 can (5-ounces) La Choy Chow Mein Noodles

(About 2 1/2 cups)

1/2 cup Dry Roasted Peanuts

Instructions:

Place the chocolate and butterscotch chips in a

large microwave-safe container. 

Heat in microwave on high for 1 minute at a time

stirring in between for 2-3 minutes or until melted.

Add chow mein noodles, marshmallows, and peanuts

to melted chocolate immediately.

Stir until well coated.

Drop mixture by teaspoonfuls onto waxed paper.

Refrigerate 1 hour or until firm.

If refrigerator space is not available, allow haystacks to stand

on the counter until firm.

It will take a little longer . . . but the results are the same.

Here's the PDF:

Snack: Chocolate Haystacks Recipe PDF

It's a great sweet and salty snack!