Mix Recipe #23
White Chocolate Toffee Pecan Blondies
Holy Cow . . . This Recipe is Fabulous!!!
1/2 cup Toffee Pieces
1/2 cup Chopped Pecans
1/2 cup White Chocolate Chips
1 cup Brown Sugar
1 cup Flour
1/4 tsp. Baking Powder
1/4 tsp. Salt
Layer the ingredients in the order given into a
wide mouth 1-quart canning jar.
Pack each layer as you go.
To Make the Cookies Add:
6-7 Tbsp. Butter, Melted
1 tsp. Vanilla
Preheat oven to 350 degrees.
Melt butter in microwave and allow to cool for 5 minutes.
Add egg slighly beaten.
Add vanilla and mix well.
Add contents of the jar and mix until well combined.
Line an 8x8 pan with foil and lightly spray with PAM.
Pour mix into prepared pan and use a greased spatula
to evenly spread mixture in pan and level the top.
Bake for 20-25 minutes or until set in the middle.
(22 minutes usually does it for me.)
Cool on rack before cutting.
Here's the PDF:
This one will make you SMILE for sure!